side recipes Archive

POTATO CORN CHOWDER Ingredients: 2 tablespoons unsalted butter 1 large leek, thinly sliced 1 large red bell pepper, diced 2 cups milk 3 tablespoons all-purpose flour 3 cups vegetable broth 2 cups roasted corn kernels 2 pounds

Mama Canales-Garcia’s Avocado and Shrimp Salsa Ingredients Makes about 6 cups salsa 1 pound small shrimp, shelled and deveined or pre-cooked and defrosted 2 firm-ripe avocados, halved, scored into a small dice 2 cups grape tomatoes, quartered

Baked Parmesan fries Ingredients 2 large russet potatoes 3 cloves garlic 1 tablespoon Herbes de Provence 2 tablespoons extra virgin olive oil 2 tablespoons freshly grated parmesan Salt and freshly ground black pepper See full recipes on :