main dish recipes Archives - AttackofTheForks

By adminCategory Main DishesApril 20, 2015

Shrimp and Asparagus Stir Fry with Lemon Sauce

Shrimp and Asparagus Stir Fry with Lemon Sauce Ingredients 4 tablespoons olive oil, divided 1 pound large raw shrimp, peeled & deveined 1 pound asparagus, ends trimmed and each stalk cut into 2-3″ pieces ½ teaspoon salt,

By adminCategory Main DishesApril 6, 2015

Lamb vegetable noodle stew, Lagman

Lamb vegetable noodle stew, Lagman Ingredients: 3 Lamb Shoulder Chops 1/3 cup Olive Oil 1 Onion, big 2 Carrots, medium 2 Bell Peppers, green or red 2 Tomatoes, medium 2 tablespoons Cumin Seed (not powder) 2 Potatoes,

By adminCategory Main Dishes, SidesMarch 23, 2015

Italian Beef Stew

Italian Beef Stew Ingredients 4 medium carrots, chopped into 1/2-inch thick pieces (2 cups) 3 stalks celery, chopped into 1/2-inch thick pieces (1 1/2 cups) 1 large yellow onion, diced 3 cloves garlic, finely minced 5 Tbsp

By adminCategory Main DishesMarch 21, 2015

Sweet Mustard Chicken Thighs

Sweet Mustard Chicken Thighs Ingredients 1/2 cup prepared mustard 1/3 cup packed dark brown sugar 1 teaspoon ground allspice 1/4 teaspoon crushed red pepper 8 (3-ounce) skinless, boneless chicken thighs Cooking spray See full instructions : www.deliciousrecipesblog.com

By adminCategory Main DishesMarch 13, 2015

Ultimate Grilled Cheese Sandwich

Ultimate Grilled Cheese Sandwich Ingredients 1 Tablespoon Butter 1 whole Medium Onion, Halved And Sliced 4 slices Bacon, Cut In Half 2 Tablespoons Mayonnaise Several Dashes Hot Sauce (I Used Louisiana) 2 slices Sandwich Bread 3 whole

By adminCategory Main Dishes, SidesMarch 7, 2015

Crockpot Mac & Cheese

Crockpot Mac & Cheese Ingredients: 16 ounces cooked macaroni 16 ounces Monterey Jack cheese, cubed 16 ounces Colby cheese, cubed 16 ounces Velvetta (cubed) 1 stick of butter, cut into slices 16 ounces milk salt & pepper,

By adminCategory Main Dishes, SidesMarch 4, 2015

Cracker Toffee

Cracker Toffee Ingredients: 2 cups of cooked chopped up chicken 1 cup of shredded cheese 3 is a can (or two) of refrigertor cresent rolls 1/3 cup of the chicken/chesse 4 is cream of chicken soup Instruction

By adminCategory Main Dishes, SidesMarch 3, 2015

POTATO CORN CHOWDER

POTATO CORN CHOWDER Ingredients: 2 tablespoons unsalted butter 1 large leek, thinly sliced 1 large red bell pepper, diced 2 cups milk 3 tablespoons all-purpose flour 3 cups vegetable broth 2 cups roasted corn kernels 2 pounds

By adminCategory Main Dishes, SidesFebruary 28, 2015

Sweetie Pie’s Macaroni & Cheese

Sweetie Pie’s Macaroni & Cheese Ingredients 1 pound elbow macaroni 1 cup whole milk 2 12-ounce cans evaporated milk 3 eggs 1 cup butter, cut into small pieces ½ pound Colby cheese, grated ½ pound Monterey Jack

By adminCategory Main DishesFebruary 28, 2015

Mediterranean Shrimp Skillet

Mediterranean Shrimp Skillet Ingredients 8oz dry angel hair pasta 1-1/2 teaspoons extra virgin olive oil 1-1/2lbs raw medium shrimp, peeled and de-veined 1/4 teaspoon salt 1/4 teaspoon pepper 3 garlic cloves, minced 1-1/2 cups chicken broth, divided