Home » Desserts » Tagalongs Cookie Bars Tagalongs Cookie Bars Tagalongs Cookie Bars Ingredients: Shortbread Crust 1/2 cup unsalted butter, extremely soft (1 stick) 1 cup all-purpose flour 1/3 cup confectioners’ sugar 1 tablespoon cornstarch 1 teaspoon vanilla extract Peanut Butter Filling 2 tablespoons unsalted butter, melted 1 heaping cup creamy peanut butter (not homemade or ‘natural’, it’s too thin and runny) 1/2 cup confectioners’ sugar 1/2 teaspoon vanilla extract 1/4 teaspoon salt, optional and to taste Chocolate Layer 1 heaping cup (about 8 ounces) semi-sweet chocolate chips 2 tablespoons vegetable shortening, optional but recommended so chocolate doesn’t set up overly firm and crack upon slicing See full instructions : www.averiecooks.com Tweet Pin It Related Posts Cinnamon Sugar French Toast Sticks by admin CANNOLI CUPS by admin Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.