EASTER EGG COOKIE CUPS

EASTER EGG COOKIE CUPS

EASTER EGG COOKIE CUPS

INGREDIENTS
2 packages (16 oz each) Pillsbury™ Ready to Bake!™ refrigerated sugar cookies
1/4 cup all-purpose flour
1 pouch (7 oz) white cookie icing
1 pouch (7 oz) blue cookie icing
1 tube (4.25 oz) pink decorating icing
1 tube (4.25 oz) yellow decorating icing
Pastel candy sprinkles and confetti
1 cup ready-to-eat cheesecake filling (from 24.3-oz container)
1/2 cup frozen (thawed) whipped topping
1 can (6.4 oz) green decorating icing

 

See full instructions : www.tablespoon.com

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